Take a behind-the-scenes tour of Local Yocal, the brainchild of owner Matt Hamilton, which started as a humble butcher shop and has since blossomed into a remarkable restaurant with a farm-to-table concept. Nestled in the heart of McKinney’s downtown district in Texas, Local Yocal has made a remarkable journey from its modest origins. Notably, David Munson, the esteemed founder of Get Real TV and Get Real Alliance, played a pivotal role in the early years, stepping in as a significant beef supplier when others faltered. In addition to steering a thriving business, Matt Hamilton remains steadfast in Local Yocal’s commitment to sustainability and environmental responsibility.
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Episode 7. forests & oceans
About the episode In this episode, the interconnectedness of trees and seas is explored, highlighting their crucial roles in water and carbon cycles. The get-real program focuses on revitalizing forest ecosystems and addressing the issues faced by oceans. Forests act as significant carbon sinks, but deforestation and pollution threaten their…
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Episode 2. The miracle of soil life
About The Episode This episode emphasizes the critical role of soil health and the invaluable contribution of microorganisms within it. It explains the distinction between composers and decomposers in soil and their impact on nutrient availability for plants. The episode draws attention to the diminishing nutrient density in modern agriculture…
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Episode 4. The Wonders of biochar
About The Episode In this episode, the importance of harmonious collaboration between humans and nature is emphasized. The growing concerns of rising CO2 levels and the depletion of Earth’s resources are discussed. Farmers are recognized as crucial participants in mitigating climate change, and the adoption of biochar is encouraged as…